Valentines Day Dinner

There are two mistakes you can make on Valentine’s Day. The first is to buy incredibly overpriced flowers, and the other is to make a last minute second-rate dinner reservation that ends in disappointment. At Sugarcane, we can take the hassle out of trying to plan something special.

Nothing says romance like cocktails and a 7-course feast overlooking Coogee Beach. Dish by dish, sample our signature southeast Asian cuisine in an intimate setting and with a picturesque backdrop. A perfect occasion for even the most hopeless of romantics, spoil that special someone with dinner at Sugarcane on 14th February this year.

The day of love is sneaking up on us quickly, so it’s time to make a plan that will linger in the memories (for all the right reasons) long after the final bite of dessert.

To make a booking call 02 8313 9790 or book online.

$100 pp for 7 courses.

MENU

Tuna, Tomato, Cucumber, Soy & Lime

Steamed Cabbage Roll, Prawn, Mushroom, Thai Basil Sambal

Pressed Pork Hock Salad, Heirloom Tomatoes, Pineapple & Nahm Jim Dressing

Crispy Chicken, Blood Plum Sauce

Gulai Lamb Curry, Apple Eggplant & Okra

Asian Greens, Coconut Sambal

Chocolate, Honeycomb, Orange Ice Cream