Menu

Bites

Pacific/Rock Oysters, Miso & Lime, Nahm Jim 4
Rice Cake, Prawn, Coriander, Rujak Dressing 5
Betel Leaf, Kingfish, Sambal Matah & Coconut 7
Crisp Tortilla, Crab, Green Apple, Coconut & Lime 7

Raw

Scallops, Eschallot, Green Apple, Coriander & Chilli 21
Hiramasa Kingfish, Roasted Rice, Chilli, Lime & Coriander  24
Atlantic Salmon, Japanese Pear & Soy Reduction 24
Raw Fish Platter, Sweet Soy & Lime, Jaew, Ginger 31
Large Raw Platter – Selection of Our Fresh Items 44

Small

'Otak Otak' Indonesian Fish Cake, Green Chili Relish 16
Roti, House Curry Sauce, Pickled Cucumber 18
Salt & Pepper Squid, Yellow Bean & Soy Dressing  22

Bigger

Salt & Pepper Lamb Ribs, Sambal Selection 24
Hot & Sour Pork Mince Salad, Lettuce Cups 26
Pad Thai / Chicken Pad Thai 22 / 26

Large

Fried Rice, Shredded Brisket, Chinese Broccoli 23
Steamed Fish Fillet, Chinese Broccoli, Ginger, Chilli 36
Crispy Chicken, Blood Plum Sauce  32
Wagyu Beef Rendang Curry, Coconut, Lime Leaf 36
Green Curry, Swordfish, Apple Eggplant and Thai Basil 32

Vegetables

Stir Fried Asian Greens, Oyster Sauce 16
Wok Fried Snakebeans, Okra, Apple Eggplant & Sambal 18
Broccolini, Sweet Corn, Mushroom, Soy & Mirin 18
Eggplant Gulai Curry, Okra and Cherry Tomatoes 21
Rice (Per Person) 3

“Trust Me” Menu (2-5 guests)

 55pp
with Dessert 65pp

Desserts

Li Chu GF Chocolate Cake, Almond Milk Ice Cream, Yuzu Sake 16
Vanilla & Pandan Custard, Pineapple, Coconut Biscuit, Palm Sugar Caramel 16
Coconut Crème, Strawberry Sorbet, Caramel Candy & Meringue 16

Ice Cream/Sorbets (per scoop)

Coconut Sorbet 5
Hibiscus & Strawberry Sorbet 5
Peanut Butter & Cashew Praline Ice Cream 5

1.5% surcharge for all card payments
10% service charge for groups of 10 or more

Banquet Menu 1 — $60pp

Scallops, Eschallot, Green Apple, Coriander & Chilli
Crisp Tortilla, Crab, Green Apple, Coconut & Lime
Salt & Pepper Squid, Yellow Bean & Soy Dressing
Hot & Sour Pork Mince Salad, Lettuce Cups
Salt & Pepper Lamb Ribs, Sambal Selection
Wagyu Beef Rendang Curry, Coconut, Lime Leaf
Stir Fried Asian Greens, Oyster Sauce

Banquet Menu 2 — $75pp

Betel Leaf, Kingfish, Sambal Matah & Coconut
Atlantic Salmon, Japanese Pear, Soy Reduction
Hot & Sour Pork Mince Salad, Lettuce Cups
Steamed Fish Fillets, Chinese Broccoli, Ginger, Chilli
Crispy Chicken, Blood Plum Sauce
Wagyu Beef Rendang Curry, Coconut, Lime Leaf
Broccolini, Sweet Corn. Mushroom, Soy & Mirin
Li Chu GF Chocolate Cake, Almond Milk Ice Cream, Yuzu Sake Jelly

Banquet Menu 3 — $90pp

Scallops, Eschallot, Green Apple, Coriander & Chilli
Betel Leaf, Kingfish, Sambal Matah & Coconut
Atlantic Salmon, Japanese Pear, Soy Reduction
Hot & Sour Pork Mince, Lettuce Cups
Crispy Chicken, Blood Plum Sauce
Steamed Fish Fillet, Chinese Broccoli, Ginger, Chili
Wagyu Beef Rendang Curry, Coconut, Lime Leaf
Broccolini, Sweet Corn. Mushroom, Soy & Mirin
Dessert Selection

1.5% surcharge for all card payments
10% service charge for groups of 10 or more