Drinks

SAKE

Chikuma Nishiki ‘Kizan Sanban’, Nagano 15
Semi dry sake, citrusy notes, fruit driven, elegant finish
Asahi Shuzo ‘Dassai 50’, Yamaguchi 75ml 15
Dry sake, ripe pear and apple notes, clean finish
Asahi Shuzo ‘Dassai 50’, Yamaguchi 300ml 40
Dry sake, ripe pear and apple notes, clean finish
Heiwa Shuzo ‘Tsuru-ume Yuzushu’, Wakayama 15
Sweet, citrusy, intense Yuzu finish
Takahashi Shuzo ‘Hakutake’, Kumamoto 15
Sweet ‘n’ sour plums, good acid, sweet finish

Beer & Cider

Draught

Byron Bay Hazy One, Pale Lager, NSW 9
Orion Lager, Okinawa, Japan 10

Bottle

Saigon Special, Lager, Vietnam 9
Singha, Lager, Bangkok, Thailand  9
Kona Brewing. 'Longboard Lager', Hawaii 12
Cricketers Arms, ’Spearhead’ Pale Ale, VIC 10
Lord Nelson ‘Three Sheets’ Pale Ale, NSW 11
Darlo Dark, Dark Lager, NSW 9
Little Creatures ‘Rogers’, WA Mid Strength  8

Cider

Sydney Brewery Agave Ginger Cider, NSW 10
Kirin Apple Cider, Japan 10

Signature Cocktails

Sloe Rose Negroni 19
Our twist on the Negroni using Hayman’s Sloe Gin, Bombay Sapphire, Lillet Rosé and Campari.
Sugarcane ‘Sake-tini’ 19
Junmai Daiginjo Sake, Bombay Dry Gin and Vodka, stirred and served straight w Pickled Ginger.
Lychee Lemongrass Martini 19
Lemongrass infused gin and Massenez Lychee Liqueur with a dash of lychee juice, served straight up.
Pomegranate Margarita 19
Margarita with EL Jimador 100% Agave Tequila, Cointreau and lime.
Lychee Guava Caiprioska 19
Lychees and guava with Vodka and Chambord Liqueur, shaken and served over ice.
Yuzu Elderflower Spritz 19
Spritz with Prosecco, Elderflower and Yuzu Sake. The perfect Autumn drink.
Pineapple Kaffir Crush 19
Pineapple Plantation Rum and Apricot Brandy, shaken with fresh pineapple, kaffir lime leaf and lemongrass.
Spiced Bourbon Old Fashioned 19
House spiced bourbon mixed into an Old Fashioned or if you prefer, Whiskey Sour style.

Mocktails

Pineapple & Lychee Crush 7
Lemongrass Orange Burst 7
Virgin Piña Colada 7

Wine List

We have an extensive bottle wine list from around the World, carefully selected by our Resident Sommelier, best suited to compliment our cuisine. We have wines from France, Spain, Germany, Italy, New Zealand and of course Australia.